Just before the half term break, Jay Emery from Bushman Wood Fired Ovens came to Outdoor Work to build a pizza oven with Raffy Henry and Goose Milton from Block 4. The oven forms the basis of the boys’ BAC project for ODW, where they learn about building and using a traditional clay pizza oven, growing the chillies and tomatoes for the pizza sauce, and learning how to make the right dough. Baking in a sealed wood fired oven is a unique experience, imparting unique flavour and texture to the food cooked inside.
Jay spent the whole day with us, assembling a base and then layering different insulators over the basic oven shape. We finished the oven in a clay/vermiculite, and will paint it with a lime paint. We fired it up with a gentle fire (reaching around 200 degrees) last week to allow the layers to set, and will have an inaugural firing-up this Saturday evening. The oven will then reach a top temperature of around 350-400 degrees – perfect for cooking crispy flavoursome pizzas in around 90 seconds!
To honour Jay’s great day with the boys, he has a special offer for Bedales parents and friends: a family sized Bushman Wood Fired Oven with a rustic wooden stand, basic toolkit and free delivery, £2799 incl. VAT, saving £450. In addition for every oven he sells to someone quoting ‘Bedales’, he will donate £100 to ODW to help pay for the boys’ project. Email firstname.lastname@example.org for more information.
By Feline Charpentier, Teacher of Outdoor Work